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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Salsa Borracha (Drunk Salsa)
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By: mksasaki
Servings: 8
Prep Time: 5 minutes
Cook Time: 15 minutes
Ingredients
4 tomatoes Tomatoes
to taste Seasoning - Salt
1/2 cup Water
1 clove Garlic
1 Onions, sliced
10 (Halved Lengthwise and Seeded) Jalapeno Peppers
1 (12 ounce) Bottle Beer (Mexican)

Cooking Directions


1. Place the tomatoes and jalapenos into a saucepan, and pour the beer over them. Add enough water so that the tomatoes and jalapenos are covered. Simmer over medium heat until soft. Remove from heat, and let cool slightly.

2. Transfer the tomatoes and jalapenos to a blender, and add the garlic and onion. Pulse until well blended. Add some of the cooking liquid to help with blending if necessary. Taste, and season with salt.


 
 
 
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