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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Sausage Crescent Rolls
5 of 5 Stars (1 review)
By: mksasaki
Servings: 20
Prep Time: 25 Minutes
Cook Time: 20 Minutes
Ingredients
1 lb Sausage (Italian)
1 Eggs, egg white, lightly beaten
1 (8 oz) Cream Cheese
1 Tablesoon Poppy Seeds
2 (8 oz) Crescent Roll Dough - Refrigerated

Cooking Directions


In a medium skillet, lightly brown sausage and drain. While sausage is still hot, add cream cheese and stir until cheese is melted and mixture is creamy. Cool completely.

Separate crescent rolls and arrange into two rectangles. Form log of sausage mixture lengthwise down center of each rectangle. Fold over the long sides of pastry to cover sausage log. Place on ungreased cookie sheet, seam down. Brush with egg white and sprinkle with poppy seeds.

Bake 20 minutes until crust is golden. When completely cooled, slice into one and one-half inch slices.


 
 
 
August 16, 2008
mina
This is excellent. breakfast, snack
 
 
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