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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Sauteed Spinach with Garlic
No Reviews
By: mksasaki
Servings: 4
Prep Time: n/a
Cook Time: 4 Minutes
Ingredients
1/4 Cup Olive Oil
1 1/4 lbs Spinach, Trimmed, Well Washed and Dried
To Taste Seasoning - Salt
To Taste Seasoning - Black Pepper
1 Halved Lemons
Generous Pinch Seasoning - Red Pepper Flakes
3 Cloves Garlic

Cooking Directions


1. In your largest saute pan, heat the oil over high heat until very hot, almost smoking. Add the spinach and cook, stirring furiously, for about 1 to 2 minutes, the spinach should turn bright green and wilt slightly. Add the garlic and continue to cook, stirring rapidly, for 30 seconds.
2. Remove the spinach from the heat, squeeze the lemon over the top, and add the red pepper and salt and black pepper. Toss well and serve.


 
 
 
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