Log In
 
 
Sign Up
 
 
 
 
Submit a Recipe
 
 
 
 
 
 
 
 
4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

Turkey Burgers photo
 
1
2
3
4
 
My Page
 
 
 
 
 
 
My ePantry
 
 
 
 
 
 
 
 
 
 
 
 
Scalloped Oysters, Delicious photo
 
50%
Log In or Sign Up
To See Percentages
Scalloped Oysters, Delicious
No Reviews
By: mksasaki
Servings: 4
Prep Time: n/a
Cook Time: n/a
Ingredients
1/2 Cup Butter, Melted
To Taste Seasoning - Salt
To Taste Seasoning - Black Pepper
1 Pint Oysters, Shucked and Liquid From Container
2 Tablespoons Milk
25 Saltine Crackers, Crumbled
1/2 Cup Bread Crumbs

Cooking Directions


1. Preheat the oven to 450 degrees F (230 degrees C). Butter a shallow baking dish.
2. Combine the bread crumbs and cracker crumbs, stir in the melted butter. Place a thin layer of the crumb mixture in the bottom of the prepared baking dish. Layer the oysters over the crumbs and sprinkle with salt and pepper to taste. Pour 2 tablespoons oyster liquid and 1 tablespoon milk over the top. Repeat then cover the top layer with the remaining crumb mixture.
3. Bake at 450 degrees F (230 degrees C) for 30 minutes.


 
 
 
Fans of this recipe

 
 
 
Favorited This Recipe