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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Shrimp and Feta Pasta
5 of 5 Stars (2 reviews)
By: mksasaki
Servings: 5
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ingredients
2 Tomatoes, Chopped
3 Tablespoons Olive Oil
1 lbs Pasta - Linguine
1 (6 oz) Cheese - Feta
1 lbs Shrimp
5 Cloves Garlic, Minced
1 Teaspoon Seasoning - Oregano
1/2 Teaspoon Seasoning - Basil
1 Tablespoon Wine - White

Cooking Directions


In a medium skillet over medium heat, heat 2 tablespoons olive oil. Cook shrimp, garlic and white wine for 5 minutes, or until shrimp is pink. Remove shrimp with slotted spoon and set aside.
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
While pasta is cooking, cook tomatoes with remaining 1 tablespoon oil, oregano and basil over medium heat in wine mixture until tender, 10 minutes.
Toss hot pasta with shrimp, tomato sauce and feta. Feta will melt slightly. Serve.


 
 
 
March 23, 2010
smick
 
 
June 03, 2009
mksasaki
Delicious and easy to make! I added mushrooms, orange and yellow bell peppers.
 
 
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