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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Shrimp and Spaghetti
No Reviews
By: mksasaki
Servings: 4
Prep Time: 30 Minutes
Cook Time: 10 Minutes
Ingredients
1 cup Butter
1 teaspoon Seasoning - Black Pepper
1 1/2 lb Shrimp, shelled and w/o tails
12 oz Pasta - Spaghetti
1 Cup Cheese - Parmesan (Grated)
1 Tablespoon Seasoning - Cajun
1 Tablespoon Teriyaki Sauce

Cooking Directions


1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

2. In a large skillet over medium heat, combine butter, Creole seasoning, black pepper, and teriyaki sauce. When butter is hot add the shrimp and simmer for 5 minutes or until shrimp are pink throughout.

3. Spoon the shrimp on top of the pasta and sprinkle each serving with Parmesan cheese.


 
 
 
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