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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Simple Scallops
No Reviews
By: mksasaki
Servings: 2
Prep Time: n/a
Cook Time: n/a
Ingredients
6 Tablespoons Butter
1/2 lbs Scallops
1/2 Cup Parsley, Chopped
2 Cloves Garlic, Minced
2 Teaspoons Flour - All Purpose
1/2 lbs Mushrooms, sliced
1/2 Cup Half and Half
3 Scallions, Chopped
1/2 Cup Sherry

Cooking Directions


1. Combine garlic, butter, sherry, mushrooms, scallions and parsley in a saucepan.
2. Saute 2 minutes over medium heat.
3. Add scallops, stir and simmer 2 minutes.
4. Add flour, stir to incorporate.
5. Slowly add the half and half stirring until thickened and scallops are tender.
6. Serve in a bowl or over rice.


 
 
 
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