Slow Cooker Chicken w/ Mushroom Wine Sauce Recipe

1 (10.75 oz) Soup - Condensed Cream of Mushroom
1 Teaspoon Seasoning - Onion Powder
1 Teaspoon Seasoning - Parsley
1/4 Cup Wine - White
1/4 Teaspoon Seasoning - Garlic Powder
1 Tablespoon Milk
1 (4 oz) Mushrooms - Canned
To Taste Seasoning - Black Pepper
To Taste Seasoning - Salt
4 (boneless, skinless, halves) Chicken - Breast

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In a slow cooker, mix together the soup, onion, parsley, wine, garlic powder, milk, and mushroom pieces. Season with salt and pepper. Place chicken in the slow cooker, covering with the soup mixture.

Cook on Low setting for 5 to 6 hours, or on High setting for 3 to 4 hours.