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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Slow Cooker Pepper Steak
No Reviews
By: mksasaki
Servings: 4
Prep Time: 20 Minutes
Cook Time: 4 Hours 10 Minutes
Ingredients
1 Teaspoon Seasoning - Salt
2 lbs Beef - Sirloin Steak, Cut into 2" Strips
2 Bell Pepper - Green, Roughly Chopped
1/4 Cup Water, Hot
1/2 Cup Onions, Chopped
to taste Seasoning - Garlic Powder
1 Teaspoon Sugar - White
3 Tablespoons Vegetable Oil
3 Tablespoons Soy Sauce
1 Tablespoon Cornstarch
1 (14.5 ounce) Tomatoes - Canned (Stewed), With Liquid
1 Beef Bouillon Cube

Cooking Directions


1. Sprinkle strips of sirloin with garlic powder to taste. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips. Transfer to a slow cooker.
2. Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Pour into the slow cooker with meat. Stir in onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt.
3. Cover, and cook on High for 3 to 4 hours, or on Low for 6 to 8 hours.


 
 
 
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