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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Spicy Southwestern Slaw
No Reviews
By: mksasaki
Servings: 6
Prep Time: 15 Minutes
Cook Time: n/a
Ingredients
1 Carrots, shredded
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
1 Bell Pepper - Red, diced
1 Onions, diced
1 Tablespoon Sugar - White
2 Tablespoons Vinegar - Apple Cider
1 Teaspoon Seasoning - Cayenne Pepper
1 (seeded and diced) Jalapenos
1 Tablespoon (chopped) Cilantro
1/2 Cup Canola Oil
3 Cups (shredded) Cabbage

Cooking Directions


In a large bowl, toss together the cabbage, carrot, onion, red pepper, jalapeno and cilantro. Set aside.

In a small bowl, whisk together the oil, vinegar, sugar, cayenne pepper, salt and pepper. Pour over vegetable mixture and toss to combine. Cover and refrigerate for at least one hour.


 
 
 
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