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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Tex Mex Burger w/ Cajun Mayo photo
 
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Tex Mex Burger w/ Cajun Mayo
No Reviews
By: mksasaki
Servings: 4
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ingredients
4 slices Tomatoes
4 leaves Lettuce
4 buns Hamburger Buns
1 1/3 lbs Beef - Ground, ground sirloin
1 clove Garlic, minced
1 Teaspoon Worcestershire Sauce
1 Teaspoon Seasoning - Cajun
1 Tablespoon Seasoning - Cajun
1/2 Cup Mayonnaise
1 (seeded and chopped) Jalapenos
1/2 Cup (diced) Onions - White
4 Slices Cheese - Pepper Jack

Cooking Directions


Preheat grill for medium-high heat. In a small bowl, mix together the mayonnaise and 1 teaspoon of Cajun seasoning. Set aside.

In a large bowl, mix together the ground sirloin, jalapeno pepper, onion, garlic, 1 tablespoon Cajun seasoning, and Worcestershire sauce using your hands. Divide into 4 balls, and flatten into patties.

Lightly oil the grilling surface, and place the patties on the grill. Cook for about 5 minutes per side, or until well done. During the last 2 minutes, lay a slice of cheese on top of each patty. Spread the seasoned mayonnaise onto the insides of the buns. Put burgers in the buns, and top with lettuce and tomato to serve.


 
 
 
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