1 - 10 of 49 shown
 
 
Asian Chicken Noodle Salad photo
Asian Chicken Noodle Salad
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Servings: 4
Prep time: 15 Minutes
Cook time: 10 Minutes
Ingredients List
1 (3 ounce) package, crushed Ramen Noodles
2 Tablespoons Butter
1/2 Cup Sunflower Seeds
1/2 Cup Pine Nuts
3 Cup, Shredded Bok Choy
5 (thinly sliced) Onions - Green
1 Cup (cooked and diced) Chicken - Breast
1 (5 ounce) Can, Drained Water Chestnuts - Canned
12 Pods Snow Peas
1/2 Cup Vegetable Oil
1/4 Cup Vinegar - Rice
1 Tablespoon Soy Sauce
1/4 Cup Sugar - White
Lemon Juice

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Asian Meatloaf photo
Asian Meatloaf
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Servings: N/A
Prep time: 10 minutes
Cook time: 1 hour 15 minutes
Ingredients List
2 tablespoons Hoisin Sauce
1 tablespoon, minced Ginger
2 stalks, finely chopped Celery
3 tablespoons Soy Sauce
1, finely chopped Onions
2, lightly beaten Eggs
3 slices, broken into small pieces Bread
1/2 lbs Ground Pork Pork - Ground
Beef - Ground

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Asian-Style Cod photo
Asian-Style Cod
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Servings: 4
Prep time: n/a
Cook time: n/a
Ingredients List
1/2 cup Pineapple - Canned
1 tablespoon Sugar - Brown
1 tablespoon Soy Sauce
1 cup diagnolly sliced Celery
2 tablespoon Vinegar - Cider
1 teaspoon Cornstarch
to taste Seasoning - Black Pepper
to taste Seasoning - Salt
2 teaspoon Lemon Juice
1 tablespoon Butter
1 lbs fillets Cod
Water

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Beef Curry photo
Beef Curry
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Servings: 4
Prep time: 10 Minutes
Cook time: 1 Hour
Ingredients List
1 lbs (cubed) Beef - Chuck Roast
1/2 (finely sliced) Onions
2 Cloves (minced) Garlic
6 cups Water
3 Chile Peppers
3 Tablespoons Curry Powder
1 Tablespoon Seasoning - Paprika
1 Cup Milk - Coconut
To Taste Seasoning - Black Pepper
Seasoning - Salt

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Braised Tofu photo
Braised Tofu
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Servings: 4
Prep time: 10 Minutes
Cook time: 20 Minutes
Ingredients List
1 (14 ounce) Tofu
Some Cooking Spray
3 Teaspoons (Divided) Sesame Oil
1 (8 ounce), drained Water Chestnuts - Canned
3 ounces (stems removed) Mushrooms - Shitake
1 1/2 Cups (trimmed) Snow Peas
1/2 Teaspoon Oyster Sauce
Water

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Chicken and Apple Curry photo
Chicken and Apple Curry
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Servings: 6
Prep time:
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Ingredients List
3 Tablespoons Butter
2 Small (chopped) Onions
2 (peeled, cored and finely chopped) Apples
3 Tablespoons Flour - All Purpose
1 Tablespoon Seasoning - Curry Powder
8 Skinless, Boneless Chicken - Breast
1 Cup (hot) Chicken Broth
1 Cup Milk
To Taste Seasoning - Black Pepper
To Taste Seasoning - Salt

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Chicken Katsu photo
Chicken Katsu
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Servings: 2
Prep time: 20 minutes
Cook time: 10 minutes
Ingredients List
1/2 cup Worcestershire Sauce
1/4 cup Ketchup
2 tablespoons Soy Sauce
to taste Seasoning - Black Pepper
2 cups Vegetable Oil
1/2 cup Flour - All Purpose
1/2 cup Bread Crumbs - Panko
to taste Seasoning - Salt
1 beaten Eggs
2 skinless, boneless halves, pounded to 1/4 inch thickness Chicken - Breast
1 thinly sliced Onions - Green

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Chicken Tatsuta (Japanese Fried Chicken) photo
Chicken Tatsuta (Japanese Fried Chicken)
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Servings: 4
Prep time:
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Ingredients List
4 Chicken - Thigh
3 Tablespoons Soy Sauce
2 Tablespoons Sake
1 Tablespoon Mirin (Japanese Sweet Wine)
Enough to squeeze 2 Tablespoons Ginger
1/3 Cup Flour - All Purpose
For Frying Vegetable Oil

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Chicken Tikka Masala photo
Chicken Tikka Masala
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Servings: 4
Prep time:
Cook time:
Ingredients List
2 Cups (for marinade) Yogurt
1 Teaspoon (finely chopped, for marinade) Ginger
1 Teaspoon (finely chopped, for marinade) Garlic
1/2 Teaspoon (for marinade) Seasoning - Cayenne Pepper
1/2 Teaspoon (for marinade) Seasoning - Garam Masala
1/2 Teaspoon (for marinade) Seasoning - Salt
2 Teaspoons (for marinade) Vegetable Oil
1 Pound (cut into cubes) Chicken - Breast
1 Teaspoon (for sauce) Vegetable Oil
1 Small (chopped, for sauce) Onions
1 Teaspoon (finely chopped, for sauce) Ginger
1 Teaspoon (finely chopped, for sauce) Garlic
4 Cans (8-ounce, for sauce) Tomato Sauce - Canned
1 Teaspoon (ground, for sauce) Seasoning - Cumin
1 Teaspoon (for sauce) Seasoning - Garam Masala
1/4 Teaspoon (for sauce) Seasoning - Cayenne Pepper
1 Cup (or less, for sauce) Heavy Cream
1 Teaspoon (chopped, for sauce) Cilantro
To Taste (for sauce) Seasoning - Salt

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Chicken Tsukune (Japanese Deep Fried Chicken Meatball) photo
Chicken Tsukune (Japanese Deep Fried Chicken Meatball)
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Servings: 4
Prep time:
Cook time:
Ingredients List
1 lbs Chicken - Ground
1 Eggs
4 Mushrooms - Shitake
1/4 Onions
1 Tablespoon Soy Sauce
2 Teaspoons Mirin (Japanese Sweet Wine)
1/2 Teaspoon Seasoning - Salt
Enough to squeeze 1 Teaspoon Juice Ginger
1/4 Cup Bread Crumbs
For Frying Vegetable Oil

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