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Atkins Beef Filet with Bacon and Gorgonzola Butter
Servings: 2
Prep time: 15 minutes
Cook time: 20 minutes
Ingredients List
2 tablespoons Cheese - Blue
2 tablespoons Butter, softened
1 small Scallions
2 Beef - Filet Mignon, 2 (8-ounce, 1 inch thick)
1/4 teaspoon Seasoning - Salt, divided
1/4 teaspoon Seasoning - Black Pepper, freshly ground, divided
2 slices Bacon
2 teaspoons Olive Oil
1/2 pound Mushrooms, mixed (such as oyster, cremini, shiitakes or portobello), sliced)
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