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Angel Hair Pasta with Shrimp and Basil

No Reviews

Servings: 4
Prep time: 10 Minutes
Cook time: 25 Minutes

Ingredients List

1/4 Cup Olive Oil

1 (8 ounce) package Noodles - Angel Hair

1 Teaspoon (chopped) Garlic

1 lbs (peeled and deveined) Shrimp - Jumbo/Large

2 (28 ounce) Tomatoes - Canned (Diced)

1/2 cup Wine - White

1/4 Cup (chopped) Parsley

3 Tablespoons (chopped) Basil

Cheese - Parmesan (Grated)

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Avocado and Lobster Salad

No Reviews

Servings: 2
Prep time: 20 Minutes
Cook time: 5 Minutes

Ingredients List

2 Tablespoons Butter

1 1/2 Cups Cooked (diced) Lobster

1 Teaspoon Seasoning - Seafood (Old Bay)

1/2 (diced) Avocados

1 (diced) Tomatoes

2 Cups (chopped) Lettuce

Cheese - Feta

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Awesome Baked Sea Scallops

No Reviews

Servings: 4
Prep time: 10 Minutes
Cook time: 15 Minutes

Ingredients List

16 (rinsed and drained) Scallops

5 Tablespoons Butter

5 Cloves (minced) Garlic

2 (Chopped) Shallot

3 Pinches Nutmeg Seasoning - Nutmeg

(To Taste) Seasoning - Salt

(To Taste) Seasoning - Black Pepper

1 Cup Bread Crumbs

4 Tablespoons Olive Oil

1/4 Cup (chopped) Parsley

Lemons

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Baked Asparagus with Balsamic Butter Sauce

(2)
5 of 5 Stars

Servings: 4
Prep time: 10 Minutes
Cook time: 12 Minutes

Ingredients List

1 Bunch (Trimmed) Asparagus

(To Taste) Seasoning - Salt

(To Taste) Seasoning - Black Pepper

2 Tablespoons Butter

1 Tablespoon Soy Sauce

Vinegar - Balsamic

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Basil Pan-Seared Scallops over Pasta

No Reviews

Servings: 4
Prep time: 15 Minutes
Cook time: 20 Minutes

Ingredients List

1 (16 ounce) package Noodles - Farfalle (Bow Tie Pasta)

24 (rinsed and drained) Scallops

3/4 Cup Olive Oil

1/4 Cup Lemon Juice

1 1/2 Teaspoons Seasoning - Garlic Salt

1 Teaspoon Seasoning - Salt

1/2 Teaspoon Seasoning - Black Pepper

2 Tablespoons Seasoning - Basil

Butter

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Beef Tenderloin with Ginger-Shiitake Brown Butter

No Reviews

Servings: 4
Prep time: 30 Minutes
Cook time: 20 Minutes

Ingredients List

4 (8 ounce) Beef - Filet Mignon

(To Taste) Seasoning - Kosher Salt

(To Taste) Seasoning - Black Pepper

2 Tablespoons Olive Oil

3 Tablespoons Butter

2 Tablespoons (minced) Ginger

1 Tablespoon (minced) Garlic

1/2 Cup (thinly sliced) Mushrooms - Shitake

1/2 Teaspoon Seasoning - Kosher Salt

3 Tablespoons Sake

2 Tablespoons Mirin (Japanese Sweet Wine)

1/2 Cup Butter

Garlic Chives

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Blue Cheese Crusted Filet Mignon with Port Wine Sauce

(1)
5 of 5 Stars

Servings: 4
Prep time: 10 Minutes
Cook time: 25 Minutes

Ingredients List

1 Tablespoon Butter

1/2 Cup (Minced) Onions-White

3 Cloves (Minced) Garlic

1 Tablespoon (Chopped) Thyme

3/4 Cup Beef Broth

1/2 Cup Wine - Port

1 Tablespoon Vegetable Oil

4 (Steaks) Beef - Filet Mignon

3/4 Cup (Crumbled) Cheese - Blue

Bread Crumbs - Panko

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Braised Lemon Pheasant

No Reviews

Servings: 4
Prep time: 20 Minutes
Cook time: 1 Hour 20 Minutes

Ingredients List

2 (cut into pieces) Pheasant

2 Teaspoons Seasoning - Salt

1/4 Teaspoon Seasoning - Black Pepper

1/4 Cup Flour - All Purpose

1/4 Cup Butter

1 Clove (Minced) Garlic

1/4 Cup Lemon Juice

1 (10.5 ounce) Can Beef Broth - Condensed

Water

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Breaded Sea Scallops

No Reviews

Servings: 2
Prep time: 5 Minutes
Cook time: 5 Minutes

Ingredients List

1 Eggs

1/3 Cup Potato Flakes

1/3 Cup Bread Crumbs - Seasoned

1/4 Teaspoon Seasoning - Salt

1/8 Teaspoon Seasoning - Black Pepper

3/4 lbs Scallops

2 Tablespoons Butter

Vegetable Oil

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Broiled Scallops

No Reviews

Servings: 2
Prep time: 5 minutes
Cook time: 8 minutes

Ingredients List

1 1/2 lbs Scallops

1 Tablespoon Seasoning - Garlic Salt

2 Tablespoons (Melted) Butter

Lemon Juice

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