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Best Lemon Bars Recipe The Best Lemon Bars Recipe

Soon you'll have a tree full of lemons and nothing to make with them. Try these amazing Lemon Bars with your fresh lemons. The name doesn't lie, these are The Best Lemon Bars.

Everybody will love them!

Try out The Best Lemon Bars Recipe this week!
Pumpkin Bread Recipe Great Pumpkin Bread Recipe

It's Fall and with this quick recipe you can enjoy the warm sweetness of Pumpkin Bread. Perfect for the chilly weather of the Fall.

Your kids will love it!

Try this Pumpkin Bread Recipe this week!
Delicious and Easy Beignet RecipeDelicious and Easy Beignet Recipe

Want to try something new for the Holidays! Try this awesome Beignet recipe!

Try this Beignet Recipe!
Penne alla Vodka Penne alla Vodka

Are you ready for a sexy dish? Try this Penne alla Vodka recipe. It's perfect for a special occasion.

Penne alla Vodka Recipe
Beer Battered Fish Beer Battered Fish

Are you short on time and your kids love fish sticks? This recipe is perfect for you!

Beer Battered Fish Recipe
Japanese Chicken Wings Japanese Chicken Wings

Love chicken wings? Love Japanese food?

Try these Japanese Chicken Wings!

Japanese Chicken Wings Recipe
Grilled Sea Bass Grilled Sea Bass

It's the peak of the grilling season, but you're tired of eating burgers and hot dogs...try Grilled Sea Bass. Delicious and healthy!

Grilled Sea Bass Recipe
Vintage Lemonade Vintage Lemonade

The perfect drink for the Summer! Easy to make and it looks great. Enjoy one this weekend.

Vintage Lemonade Recipe

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Chickpea Curry

Not rated yet
By: mksasaki

Servings 8 Prep Time 10 Minutes Cook Time 30 Minutes

Ingredients

2 Tablespoons Vegetable Oil
2 Onions, minced
2 cloves Garlic, minced
2 Teaspoons, finely chopped Ginger
6 Whole Cloves
2 (2 inch) sticks Seasoning - Cinnamon, crushed
1 Teaspoon Seasoning - Cumin
1 Teaspoon Seasoning - Coriander
to taste Seasoning - Salt
1 Teaspoon Seasoning - Cayenne Pepper
1 Teaspoon Seasoning - Turmeric
2 (15 ounce) Cans Beans - Garbanzo
1 Cup (chopped) Cilantro
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Vietnam Fried Rice

6 reviews
By: kangapooky

Servings 4-6 Prep Time 15 minutes Cook Time 15 minutes

Ingredients

1 1/2 Cups (prepared) Rice - White
2 Tablespoons Vegetable Oil
1-3 Carrots, cut into small pieces
2 Onions, cut into bite sized pieces
1/2 lbs (raw) Chicken - Breast, cut into small pieces
2 Eggs
1 Tablespoon Milk
1/2 Teaspoon Seasoning - Salt
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Sushi Rice

1 review
By: mksasaki

Servings 4 Prep Time 10 Minutes Cook Time 25 Minutes

Ingredients

1 1/4 Teaspoons Seasoning - Salt
3 Cups Water
1/4 Cup Sugar - White
1/4 Cup Vinegar - Rice
2 1/4 Cups (Japanese Rice) Rice - White
1 (4" Piece) Konbu
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Vietnamese Style Beef with Garlic, Black Pepper, and Lime

Not rated yet
By: recipetaste

Servings 4 Prep Time 5 Mins Cook Time 10 Mins

Ingredients

2 tablespoons Lime Juice
1 Onions - Yellow
5 cloves Garlic
1/2 tablespoon Sugar - Brown
2 tablespoons Soy Sauce
Some Seasoning - Kosher Salt
2 Onions - Green
3 tablespoons Canola Oil
1 tablespoon Fish Sauce
3 tablespoons Peanuts
1/2 pound Beef - Tri Tip
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Asian-Style Cod

1 review
By: mksasaki

Servings 4 Prep Time n/a Cook Time n/a

Ingredients

1/2 cup Pineapple - Canned
1 tablespoon Sugar - Brown
1 tablespoon Soy Sauce
1 cup diagnolly sliced Celery
2 tablespoon Vinegar - Cider
1 teaspoon Cornstarch
to taste Seasoning - Black Pepper
to taste Seasoning - Salt
2 teaspoons Lemon Juice
1 Tablespoon Butter
1 lbs Cod
as needed Water
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Lettuce Wraps

1 review
By: mksasaki

Servings 4 Prep Time 15 Minutes Cook Time 10 Minutes

Ingredients

2 Cups Mushrooms - Shitake
1 1/3 lbs Chicken - Breast, thinly sliced
2 Tablespoons Sesame Oil
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
3 cloves Garlic, minced
1 inch (grated) Ginger
1 Oranges, zested
1 Bell Pepper - Red, diced
1 can (sliced and chopped) Water Chestnuts - Canned
3 (chopped) Onions - Green
3 Tablespoons Hoisin Sauce
1/2 head Lettuce, quartered
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Vegetable Pakoras

Not rated yet
By: sshah

Servings 6 Prep Time 15 Minutes Cook Time 10 Minutes

Ingredients

1 Teaspoon Seasoning - Salt
3/4 Cup Water
2 Cloves Garlic, Crushed
2 Onions, Sliced into rings
1 Quart Vegetable Oil, For Frying
1/2 Teaspoon Seasoning - Chili Powder
1/2 Teaspoon Seasoning - Coriander, Ground
1/2 Teaspoon Seasoning - Turmeric
1/2 Head Cauliflower, Cut into florets
1 Cup Flour - Chickpea
1/2 Teaspoon Seasoning - Garam Masala
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Angelyn's Marinade

Not rated yet
By: recipetaste

Servings 6 Prep Time 10 Min Cook Time 10 Min

Ingredients

1/3 cup Soy Sauce
2/3 cups Wine - White
1 tablespoon Sesame Oil
1 teaspoon Garlic
1 teaspoon Ginger
1/4 cup Cilantro
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Asian Style Flank Steak

Not rated yet
By: mksasaki

Servings 4 Prep Time n/a Cook Time n/a

Ingredients

1/4 cup Soy Sauce
1/2 cup Sake
1/2 cup Canola Oil
3 tablespoons Sesame Oil
4 tablespoons (minced) Ginger
1 bunch, finely chopped Onions - Green
2-3 lbs Beef - Flank Steak
as needed Garlic
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Chicken and Apple Curry

2 reviews
By: mksasaki

Servings 6 Prep Time Cook Time

Ingredients

3 Tablespoons Butter
2 Onions, chopped
2 Apples, peeled, cored and finely chopped
3 Tablespoons Flour - All Purpose
1 Tablespoon Seasoning - Curry Powder
8 Boneless, Skinless Chicken Breast Chicken - Breast
1 cup Chicken Broth, hot
1 Cup Milk
to taste Seasoning - Black Pepper
to taste Seasoning - Salt
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Chinese Vegetable Salad

Not rated yet
By: litzapie

Servings 8 Prep Time 30 Minutes Cook Time

Ingredients

1/2 Cup Cabbage - Red, Shredded
1/2 Cup Carrots, Julienne
1/2 Cup Water Chestnuts - Canned, Sliced, Drained
1/2 Cup Onions - Green, Chopped
1 Head Cabbage - Savoy, Sliced
1 Cup Snow Peas, Blanched
1 Cup Oranges - Mandarine (Canned), Drained
2 Teaspoons Chili Paste
2 Teaspoons Sugar - White
2 Ounces Vinegar - Rice
3 Ounces Soy Sauce
2 Ounces Sesame Oil
1 Tablespoon Ginger, Chopped
1 Ounce Water
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Asian Style Meatloaf

Not rated yet
By: recipetaste

Servings 8 Prep Time 12 Min Cook Time 1 Hr 10 Min

Ingredients

1/2 pound Beef - Ground
3 slices Bread
1/2 pound Pork - Ground
2 tablespoons Hoisin Sauce
1/2 cup Hoisin Sauce
2 Eggs
1 Onions
2 tablespoons Ketchup
3 tablespoons Soy Sauce
2 Celery
1 tablespoon Ginger
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Braised Tofu

Not rated yet
By: mksasaki

Servings 4 Prep Time 10 Minutes Cook Time 20 Minutes

Ingredients

as needed Water
3 Teaspoons (Divided) Sesame Oil
1 1/2 Cups (trimmed) Snow Peas
1 (14 ounce) Tofu
3 ounces (stems removed) Mushrooms - Shitake
1 (8 ounce), drained Water Chestnuts - Canned
Some Cooking Spray
1/2 Teaspoon Oyster Sauce
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Asian-Style Baked Tofu

Not rated yet
By: eamiller12

Servings 4 Prep Time 30 min. Cook Time 30-45 min.

Ingredients

1 clove Garlic, minced
2 tablespoons Onions, finely minced
2 tablespoons Soy Sauce
2 tablespoons Sesame Oil
12 oz. Tofu, firm
1 tablespoon Vinegar - Rice
1 teaspoon Ginger, freshly grated or dried
to taste Chili Paste
1 tablespoon Mirin (Japanese Sweet Wine), any rice wine will do
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Japanese Zucchini and Onions

2 reviews
By: mksasaki

Servings 4 Prep Time 10 Minutes Cook Time 10 Minutes

Ingredients

2 Zucchini, Cut into Strips
To Taste Seasoning - Black Pepper
1 Onions, Thinly Sliced
2 Tablespoons Vegetable Oil
1 Tablespoon Soy Sauce
2 Tablespoons Teriyaki Sauce
1 Tablespoon Sesame Seeds, Toasted
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