Digitize your recipesDigitize Your Family Recipes

The Scenario: You have really great family recipes and you'd like to digitize them to ensure you have these recipes forever. Additionally, this will allow you to share your great recipes with others by simply providing them a link. Digitize your recipes today!

Click here to get started digitizing your recipes!
Best Lemon Bars Recipe The Best Lemon Bars Recipe

Soon you'll have a tree full of lemons and nothing to make with them. Try these amazing Lemon Bars with your fresh lemons. The name doesn't lie, these are The Best Lemon Bars.

Everybody will love them!

Try out The Best Lemon Bars Recipe this week!
Pumpkin Bread Recipe Great Pumpkin Bread Recipe

It's Fall and with this quick recipe you can enjoy the warm sweetness of Pumpkin Bread. Perfect for the chilly weather of the Fall.

Your kids will love it!

Try this Pumpkin Bread Recipe this week!
Delicious and Easy Beignet RecipeDelicious and Easy Beignet Recipe

Want to try something new for the Holidays! Try this awesome Beignet recipe!

Try this Beignet Recipe!
Penne alla Vodka Penne alla Vodka

Are you ready for a sexy dish? Try this Penne alla Vodka recipe. It's perfect for a special occasion.

Penne alla Vodka Recipe
Beer Battered Fish Beer Battered Fish

Are you short on time and your kids love fish sticks? This recipe is perfect for you!

Beer Battered Fish Recipe
Japanese Chicken Wings Japanese Chicken Wings

Love chicken wings? Love Japanese food?

Try these Japanese Chicken Wings!

Japanese Chicken Wings Recipe
Grilled Sea Bass Grilled Sea Bass

It's the peak of the grilling season, but you're tired of eating burgers and hot dogs...try Grilled Sea Bass. Delicious and healthy!

Grilled Sea Bass Recipe
Vintage Lemonade Vintage Lemonade

The perfect drink for the Summer! Easy to make and it looks great. Enjoy one this weekend.

Vintage Lemonade Recipe

Recipes

Other Recipes


0%

Crock Pot Mediterranean Stew

Not rated yet
By: mksasaki

Servings 8 Prep Time 30 Minutes Cook Time 10 Hours

Ingredients

1 (peeled, seeded and cubed) Squash - Butternut
2 cups Eggplant, w/ peel, cubed
2 cups Zucchini, cubed
1 (10 ounce) package (thawed) Okra - Frozen
1 (8 ounce) Tomato Sauce - Canned
1 Onions, chopped
1 Carrots, sliced thin
1/2 Cup Vegetable Broth
1/3 cup Raisins
1 clove Garlic, chopped
1/2 Teaspoon Seasoning - Cumin
1/2 Teaspoon Seasoning - Turmeric
1/4 teaspoon Seasoning - Red Pepper Flakes
1/4 teaspoon Seasoning - Cinnamon
1/4 Teaspoon Seasoning - Paprika
1 Tomatoes, chopped
View Entire Recipe
0%

Twice Baked Sweet Potatoes

1 review
By: mksasaki

Servings 6 Prep Time Cook Time

Ingredients

6 Sweet Potatoes
4 Tablespoons Sugar - Brown
4 Tablespoons Butter
1/2 teaspoon Seasoning - Cinnamon
1/4 Teaspoon Seasoning - Nutmeg
1/4 Teaspoon (ground) Seasoning - Ginger
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
View Entire Recipe
0%

Creole Okra

Not rated yet
By: mksasaki

Servings 4 Prep Time 10 Minutes Cook Time 30 Minutes

Ingredients

2 Tablespoons Olive Oil
1/2 Onions, chopped
2 cloves Garlic, minced
1/2 Bell Pepper - Green, chopped
1 (16 oz) Tomatoes - Canned (Diced)
3/8 Teaspoon Seasoning - Thyme
2 Tablespoons Parsley, chopped
1/4 Teaspoon Seasoning - Cayenne Pepper
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
1 (16 oz) Package Okra - Frozen
View Entire Recipe
0%

Stuffed Baked Tomatoes

Not rated yet
By: Kelsmcl

Servings 4 Prep Time 10 m Cook Time 10 m

Ingredients

1/2 cup Cheese - Mozzarella, Shredded
Pinch Seasoning - Salt
Pinch Seasoning - Black Pepper
1 clove Garlic, minced
2 tbsp Cheese - Parmesan (Grated)
1/4 cup Basil, Chopped
4 Tomatoes - Roma/Plum, Halved
View Entire Recipe
0%

Portabello Mushrooms with Creamy Spinach Artichoke Filling

Not rated yet
By: recipetaste

Servings 4 Prep Time 10 Mins Cook Time 15 Mins

Ingredients

3 tablespoons Olive Oil
Some Seasoning - Black Pepper
3 cloves Garlic
1/3 cup Cheese - Parmesan (Grated)
Some Seasoning - Kosher Salt
3 tablespoons Mayonnaise
4 Mushrooms - Portobello
4 ounces Cream Cheese
1/2 cup Bread Crumbs - Panko
10 ounces Spinach - Frozen
9 ounces Artichoke Hearts - Frozen
1/2 tablespoon Thyme
View Entire Recipe
0%

Goat Cheese Penne

Not rated yet
By: mksasaki

Servings 4 Prep Time n/a Cook Time n/a

Ingredients

1 medium Eggplant, cut in 1 inch cubes
1/3 cup Olive Oil
1 cup sun dried tomatoes
3 Tablespoons Parsley, chopped
1 lbs penne pasta
3 oz goat cheese, crumbled
View Entire Recipe
0%

Spicy Arrabiata Sauce

Not rated yet
By: mksasaki

Servings 4-6 Prep Time Cook Time

Ingredients

3 cloves Garlic, minced
1 Onions, chopped
Handful, fresh, chopped into ribbons Basil
handful Parsley
1/2 Tablespoon Seasoning - Black Pepper
1 Tablespoon Sugar - White
2 Tablespoons Tomato Paste
1 Tablespoon Lemon Juice
3/4 Cup Wine - Red
1 (28 oz) can Tomatoes - Canned (crushed)
1-2 Tablespoons Olive Oil
1-2 teaspoons Seasoning - Red Pepper Flakes
to taste Seasoning - Salt
View Entire Recipe
0%

Spinach Dip

Not rated yet
By: mksasaki

Servings Prep Time Cook Time

Ingredients

1 (16 Ounce) Container Sour Cream
3 (chopped) Onions - Green
1 Cup Mayonnaise
1 (10 Ounce Package, thawed, drained) Spinach - Frozen
1 (8 Ounce, drained, chopped) Water Chestnuts - Canned
View Entire Recipe
0%

Asian-Style Baked Tofu

Not rated yet
By: eamiller12

Servings 4 Prep Time 30 min. Cook Time 30-45 min.

Ingredients

1 clove Garlic, minced
2 tablespoons Onions, finely minced
2 tablespoons Soy Sauce
2 tablespoons Sesame Oil
12 oz. Tofu, firm
1 tablespoon Vinegar - Rice
1 teaspoon Ginger, freshly grated or dried
to taste Chili Paste
1 tablespoon Mirin (Japanese Sweet Wine), any rice wine will do
View Entire Recipe
0%

Potato Carrot and Summer Squash Soup

Not rated yet
By: litzapie

Servings 4 Prep Time 10 min Cook Time 30 min

Ingredients

1 can Tomatoes - Canned, diced
1 Squash - Summer, sliced and halfed
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
2 cups Water
5 cloves Garlic, minced
1 Onions, chopped
1 cup Basil, fresh sliced
3 Potatoes, diced
4 cups Vegetable Broth
6 ounces Kale, chopped
View Entire Recipe
0%

Homemade Vegetarian Pizza

Not rated yet
By: mksasaki

Servings 4 Prep Time 1 hour Cook Time 20 minutes

Ingredients

1/4 teaspoon Seasoning - Salt, for the dough
1 teaspoon Seasoning - Salt
1/8 teaspoon Seasoning - Black Pepper
1 (6 oz) can Tomato Paste
1 cup Water, lukewarm
6 oz Water
1/8 teaspoon Seasoning - Red Pepper Flakes
1/2 cup Onions, chopped
1/4 teaspoon Seasoning - Garlic Powder
1/2 teaspoon dried oregano
(Dough) 3 cups all-purpose flour
1/2 teaspoon white sugar
1 tablespoons vegetable oil
1/4 teaspoon dried basil
1/4 teaspoon chili powder
1/4 teaspoon ground cumin
(Dough) 1 (.25 ounce) envelope active dry yeast
(Dough) 2 tablespoons shortening
1/4 teaspoon dried marjoram
View Entire Recipe
0%

Deluxe Grilled Cheese Sandwich

2 reviews
By: mksasaki

Servings 4 Prep Time Cook Time

Ingredients

2 Teaspoons Olive Oil
1 Onions, thinly sliced
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
3 Ounces (thinly sliced) Cheese - Cheddar
8 Slices Bread - Wheat
1-2 Tomatoes, 1-2 thinly sliced
3 Ounces (thinly sliced) Cheese - Pepper Jack
For Pan - Cooking Spray
View Entire Recipe
0%

Cream Cheese Basil Summer Squash

1 review
By: mksasaki

Servings 4 Prep Time 10 Minutes Cook Time 15 Minutes

Ingredients

to taste Seasoning - Salt
1 Garlic, minced
1 Tablespoon Seasoning - Basil
1 (8 oz) Cubed Cream Cheese
3 (Cubed) Squash - Yellow
View Entire Recipe
0%

Sweet Potato, Carrot, Apple and Red Lentil Soup

Not rated yet
By: mksasaki

Servings 6 Prep Time 20 Minutes Cook Time 50 Minutes

Ingredients

1/4 Cup Butter
2 Large Potatoes - Sweet, Peeled and Chopped
3 Large Carrots, Peeled and Chopped
1 Apples, Peeled, Cored and Chopped
1 Onions, Chopped
1/2 Cup (Red) Lentils
1/2 Teaspoon Ginger, Minced
1/2 Teaspoon Seasoning - Black Pepper
1 Teaspoon Seasoning - Salt
1/2 Teaspoon Seasoning - Cumin
1/2 Teaspoon Seasoning - Chili Powder
1/2 Teaspoon Seasoning - Paprika
4 Cups Vegetable Broth
1 Container (Plain) Yogurt
View Entire Recipe
0%

Japanese Eggplant (Nasu) Broiled w/ Miso

Not rated yet
By: mksasaki

Servings 4 Prep Time 5 Minutes Cook Time 15 Minutes

Ingredients

1/4 Cup Sugar - White
6 Tablespoons Vegetable Oil
To Taste Sesame Seeds, Toasted
2 Tablespoon Sake
3 Tablespoons Mirin (Japanese Sweet Wine)
3/8 Miso Paste
4 Eggplant - Japanese, Halved Lengthwise
View Entire Recipe